Little Sous: The Journey to Food Truck Success is an inspiring and educational children's cookbook that follows a group of diverse young chefs, led by Little Sous, as they embark on the adventure of starting their own food truck business. Through this colorful and engaging story, young readers will learn key entrepreneurial steps such as brainstorming ideas, creating a menu, and handling the logistics of running a food truck. The book is filled with kid-friendly recipes, step-by-step cooking instructions, and fun illustrations, all designed to spark creativity and teach essential life skills. With a focus on teamwork, resilience, and the joy of cooking, Little Sous encourages children to pursue their dreams and explore the exciting world of food and business.

Little Sous and Friends is a delightful and educational coloring book that invites young chefs on a culinary adventure! Join Little Sous and their diverse group of friends, each with their unique cultural backgrounds, as they explore the joy of cooking, teamwork, and creativity in the kitchen. From mastering the basics of recipe creation to sharing their delicious dishes with family and friends, children will learn important values such as sharing, collaboration, and the fun of making food together.

This vibrant coloring book features fun illustrations of Little Sous and friends making everything from appetizers to desserts, engaging in friendly cooking competitions, and even tackling the cleanup together! The book also includes interactive elements, encouraging children to share their favorite recipes, draw their own culinary creations, and learn fun facts about cooking tools and ingredients.

Perfect for young chefs aged 4-8, Little Sous and Friends will inspire imagination, encourage creativity, and foster a love for cooking. Whether your child is a seasoned foodie or just starting their culinary journey, this book will bring smiles and creativity to every kitchen!

Little Sous: Culinary Adventure
By Chef Prime and the Little Sous Culinary Team

Step into the world of Little Sous, a joyful, hands-on culinary adventure designed especially for young chefs! Bursting with full-color illustrations, heartwarming stories, and global recipes, this beautifully illustrated 32 page softcover cookbook takes children on a magical journey through the kitchens of the world—all without leaving home.

Meet Aaliyah from Jamaica, Mateo from Mexico, Suki from Japan, and Luca from Italy—four enthusiastic, ethnically diverse junior chefs learning and growing at Little Sous Culinary School. Guided by their mentor, the ever-encouraging Chef Prime, kids will explore delicious, easy-to-follow recipes from countries near and far, all tailored for safe home cooking with a grown-up’s help.

🧑🍳 What’s Inside?

Over a dozen kid-friendly, international recipes, from sushi sandwiches and rainbow fruit salad to pasta pockets and pancake faces

Wholesome stories that teach teamwork, creativity, cultural appreciation, and kitchen confidence

Lively, full-page illustrations that bring each chef and their recipe to life

Step-by-step cooking instructions with safety tips and fun kitchen rules

A build-your-own recipe page to spark imagination

A printable Little Sous graduation certificate to celebrate every young cook’s journey

Perfect for ages 5–10, Little Sous: Culinary Adventure is more than a cookbook, it’s an engaging way to nurture curiosity, independence, and a love for food from all corners of the globe. Whether for a holiday gift, a homeschool supplement, or a rainy-day activity, this book belongs in every young foodie’s collection.

Get ready to mix, mash, bake, and blend your way to fun—one recipe at a time. Let’s get cooking!

Little Sous Big Day is a joyful, full-color children’s cookbook and storybook that follows six diverse young chefs on their very first day at Café Grand, a bustling, fancy restaurant in the city.

From prepping veggies to flipping sliders, frosting cupcakes, and running food to guests, these Little Sous learn every role that makes a restaurant shine. Kids will explore both Front-of-House and Back-of-House jobs like Maître d’, server, line cook, pastry chef, and even dishwasher, discovering that teamwork, focus, and fun are always on the menu!

Filled with vibrant illustrations, step-by-step recipes, and real kitchen terminology made simple, this book inspires creativity, cooperation, and confidence in young readers. Aspiring chefs and curious eaters alike will love cooking along with the Little Sous while learning how a restaurant really works.